Take on the day with Copper Kettle Sea Salt & Vinegar Potato Chips, which perfectly blend tangy vinegar with a grinding of sea salt to deliver this classic flavour.
All of our Sea Salt & Vinegar crisps are made with the finest potatoes harvested from New Zealand farms, roughly cut and slowly batch-cooked for the most delectable crunch.
Available in 150G, 40G and Multipack 5 x 22G.
Where to buy
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Ingredients
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Nutrition
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Allergens
POTATOES (65%), SUNFLOWER OIL AND/OR CANOLA OIL, NATURAL FLAVOURS, SALT, LACTOSE (MILK), SUGAR, FOOD ACID (CITRIC ACID), ANTIOXIDANTS (TOCOPHEROLS, ASCORBIC ACID, ROSEMARY EXTRACT).
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Average Quantity per Serving
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% Daily Intake per Serving
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Average Quantity per 100g
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Energy
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586kJ
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7%
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2170KJ
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Protein, Total
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1.8g
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4%
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6.8g
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Fat, Total
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8.3g
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12%
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30.8g
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-Saturated
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0.6g
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3%
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2.4g
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-Trans
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0.0g
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0.1g
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-Polyunsaturated
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0.8g
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3.0g
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- Monounsaturated
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6.7g
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24.9g
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Carbohydrate
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14.1g
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5%
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52.3g
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- Sugars
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0.6g
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1%
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2.1g
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Soduim
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172mg
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7%
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638mg
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Potassium
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374mg
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1390mg
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Percentage Daily Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
AVERAGE VALUES SUBJECT TO SEASONAL VARIATION
Contains Milk, Soy.
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